By: Duke Health & Well-Being Nutrition Team
Coming up with different and nutritious food preparation styles that appeal to our household can be stressful. To help simplify the planning process, we highlight seven ways to use a few common and accessible staple foods that you may already have in your kitchen.
These guides include ways foods can be used for breakfast, various cooking strategies, and finally as an ingredient in a salad or sandwich.
Breakfast – Blended – Combination – Cooked – Sandwich/Wrap – Salad – Soup/Stew
Our individualized nutrition services are utilized to treat specific health conditions, manage weight healthfully, and to attain optimal vitality through a wholesome diet. Our nutritionists understand that getting on the right path toward your health goals is a process that requires support, adjustment, and taking small steps to make lasting and positive changes. Work with a nutritionist to discover the connection between food, movement, stress, and rest and make strategic changes to your diet that will help you achieve your goals.
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By: Kenlyn Young, LDN, MS, RD, Dietitian, Duke Integrative Medicine. Metabolism is so confusing and frustrating, right? Common questions asked, "Why can't I lose weight? Why is my metabolism so slow?" In simple terms, "Metabolism is the internal process by which your body expends energy and burns calories. It runs 24/7 ...READ MORE